Conte Spagnoletti Zeuli Castel del Monte Rosso 2024

Winery Background and History
Conte Spagnoletti Zeuli is a historic noble estate in Puglia with roots dating back over 400 years. Based in the Castel del Monte area, the family has long been dedicated to preserving indigenous grape varieties and expressing the authentic terroir of southern Italy. Their estates, including San Domenico and Zagaria, combine traditional agriculture with modern winemaking, producing wines that emphasize regional identity and strong value.

Producer and Wine Maker
The estate remains family-run, blending heritage with a contemporary approach. The winemaking philosophy focuses on drinkability, freshness, and purity of fruit rather than heavy extraction or excessive oak. The goal is to craft approachable, balanced wines that reflect the warm Mediterranean climate and are highly suitable for everyday enjoyment.

Vineyards and Micro Climate
The vineyards are located in Castel del Monte DOC, characterized by a Mediterranean climate with hot, dry summers and cooling sea breezes at night. Soils are primarily limestone and tuff, offering excellent drainage and contributing to structure and freshness. The abundant sunlight ensures full ripening while preserving balanced acidity.

The Wine
A classic southern Italian red designed for accessibility and everyday drinking. It highlights local grape varieties and offers a straightforward, fruit-driven profile typical of Castel del Monte Rosso wines.

Vintage
The 2024 vintage is צעven and intended for early consumption, showcasing vibrant fruit and a fresh, easy-drinking style rather than long-term aging complexity.

ABV %
Approximately 12%

Vinification and Aging Method
Fermentation is typically carried out in stainless steel to preserve fresh fruit character. Aging is minimal and usually without significant oak influence, maintaining a clean and approachable profile.

Grapes Varietals

• Montepulciano
• Nero di Troia

Nero di Troia contributes structure and spice, while Montepulciano adds softness and ripe fruit.

Tasting Notes
Deep ruby with violet hues. Aromas of fresh red cherries, berries, and subtle floral notes with a hint of Mediterranean herbs. On the palate, it is smooth and medium-bodied with soft tannins, balanced acidity, and a clean, fruit-forward finish.

Food and Wine Pairing

• Grilled beef or lamb
• Pasta with tomato or meat sauces
• BBQ and casual grilled dishes

Its soft tannins and bright fruit make it very versatile at the table.

Service Methods

• Serve at 14–16°C
• Light chilling enhances freshness
• No decanting required (optional 10–15 minutes)