Banfi Brunello di Montalcino DOCG 375ml 2019

Winery Background and History

Founded in 1978 by American brothers John and Harry Mariani, Castello Banfi is a family-owned estate situated in Montalcino, Tuscany. The estate spans over 2,830 hectares, with approximately one-third dedicated to vineyards. Banfi has been instrumental in elevating the global reputation of Italian wines, particularly through its dedication to quality, research, and sustainable practices. The winery’s commitment to excellence has garnered numerous accolades and positioned it as a leader in the Italian wine industry.

Producer and Winemaker

The winemaking at Castello Banfi is led by a team of experienced oenologists who focus on combining traditional techniques with modern technology. Their approach emphasizes the expression of varietal character and terroir, ensuring that each wine reflects the unique qualities of its origin. The team’s dedication to continuous improvement and innovation contributes to Banfi’s status as a benchmark producer in the region.

Vineyards and Micro Climate

The Sangiovese grapes for the 2019 Brunello di Montalcino are sourced from estate vineyards located at approximately 220 meters above sea level in Montalcino. The area features calcareous and well-drained soils, contributing to the development of complex and elegant wines. The microclimate is characterized by warm days and cool nights, which help maintain the grapes’ acidity and aromatic profile, essential for producing balanced and expressive Brunello.

Vinification & Aging Methods

The 2019 vintage underwent fermentation in temperature-controlled stainless steel tanks with skin contact for 10-12 days. Following fermentation, the wine was aged for a minimum of 4 years, including 2 years in oak barrels of various sizes, primarily French oak barriques and partly in Slavonian oak casks. This aging process enhances the wine’s complexity, structure, and aging potential.

Tasting Notes

The 2019 Banfi Brunello di Montalcino exhibits a brilliant ruby red color with garnet reflections. The nose offers sweet and fruity aromas, with hints of fresh red fruit, licorice, and pipe tobacco. On the palate, the wine is full-bodied and elegant, featuring flavors of black cherry, crushed raspberry, licorice, and almond, framed by velvety tannins and balanced acidity. The finish is long and persistent, showcasing the wine’s finesse and aging potential.

Food & Wine Pairing

This Brunello pairs excellently with rich and flavorful dishes such as roasted game meats, grilled steaks, and hearty stews. Its robust structure and complex flavors also complement aged cheeses and dishes featuring earthy ingredients like mushrooms and truffles, enhancing the overall dining experience.

Service Methods and Temperatures

To fully appreciate the nuances of the Banfi Brunello di Montalcino 2019, it is recommended to serve the wine at a temperature between 16°C and 18°C (61°F to 64°F). Decanting the wine for about 1 hour before serving can help open up its aromas and soften the tannins. Using large, tulip-shaped red wine glasses will allow the wine’s complex bouquet to develop and be enjoyed to its fullest.

Storage and Aging Potential

The 2019 vintage of Banfi Brunello di Montalcino possesses excellent aging potential due to its vibrant acidity and structured profile. When stored in optimal conditions—cool, dark, and with a consistent temperature—the wine can evolve gracefully over the next 15 to 20 years. Over time, it is expected to develop additional complexity, with tertiary notes complementing its existing freshness and minerality.

Grape Varietals & Percentage Used

100% Sangiovese

ABV (Alcohol by Volume)

14.5%

Scores

• James Suckling: 95

• Wine Spectator: 94

• Wine Enthusiast: 94

• Kerin O’Keefe: 95

• Luca Gardini: 95+

• Audrey Frick (Jeb Dunnuck): 93