布倫德爾邁爾酒莊 Gruner Veltliner 坎普塔爾 Terrassen 2022

Winery Background and History

Weingut Bründlmayer, located in Langenlois within Austria’s Kamptal region, is a family-owned estate renowned for its commitment to quality and innovation. Established in the mid-20th century, the winery has become a benchmark for Austrian viticulture, producing wines that reflect the unique terroir of the region. With a focus on sustainable practices, Bründlmayer cultivates a variety of grapes, including Grüner Veltliner, Riesling, and Pinot Noir, crafting wines that are both expressive and elegant.

Producer and Winemaker

The estate is helmed by Willi Bründlmayer, a visionary winemaker dedicated to showcasing the potential of Austrian wines on the global stage. Willi’s approach combines traditional methods with modern techniques, emphasizing minimal intervention to allow the vineyard’s character to shine through. His meticulous attention to detail and passion for excellence have earned Bründlmayer international acclaim, solidifying its reputation as one of Austria’s premier wineries.

Vineyards and Micro Climate

The grapes for the Kamptal Terrassen are sourced from terraced vineyards surrounding Langenlois, the region’s viticultural heart. The terraces feature two key types of soils that shape the wine’s character: primary rock soils in the upper terraces, composed of granite and mica slate, lend the wine a pronounced minerality and freshness; loess soils in the lower terraces contribute richness, body, and ripe fruit flavors, adding to the wine’s complexity. 

Vinification & Aging Methods

The grapes are hand-harvested to ensure precision and quality. Following careful sorting, the juice undergoes fermentation in stainless steel tanks at controlled, cool temperatures to preserve the wine’s vibrant fruit character and lively acidity. To enhance texture and complexity, the wine is matured on its fine lees for several months before bottling. This method maintains the wine’s freshness while introducing subtle layers of richness and finesse, ensuring a pure and authentic expression of Grüner Veltliner. 

Tasting Notes

The 2022 Grüner Veltliner Kamptal Terrassen presents a bright, pale yellow color with greenish highlights. On the nose, it offers fresh and youthful aromas of green apple, citrus zest, and delicate hints of white flowers and herbs, complemented by subtle undertones of spice and minerality. The palate is crisp and refreshing, featuring flavors of pear, apple, and a touch of lime. The wine’s lively acidity and fine texture are beautifully complemented by a gentle hint of white pepper on the finish, leaving a lasting impression of elegance and minerality. 

Food & Wine Pairing

This versatile wine pairs excellently with a variety of dishes, including grilled fish with lemon and herbs, sushi and sashimi, and Asian-inspired dishes with mild spice. Its crisp, clean profile complements the fresh, subtle umami of raw fish and balances the richness of dishes like Wiener Schnitzel. The wine’s white pepper notes also enhance the flavors of dishes such as Thai green curry or ginger soy chicken. 

Service Methods and Temperatures

Serve the Grüner Veltliner Kamptal Terrassen well-chilled at 10–12°C (50–54°F) to accentuate its vibrant acidity and aromatic profile. Use standard white wine glasses to concentrate the aromas and deliver the wine to the appropriate areas of the palate. No decanting is necessary; however, allowing the wine to breathe for a few minutes in the glass can enhance its expressive qualities.

Storage and Aging Potential

While designed for immediate enjoyment, this wine can be stored under optimal conditions—cool, dark, and with consistent humidity—for up to 3–5 years. Over time, it may develop additional complexity, with tertiary notes of honey, nuts, and dried fruit emerging. Regular monitoring is advised to enjoy the wine at its peak maturity.

Grape Varietals & Percentage Used

• Grüner Veltliner: 100%

ABV (Alcohol by Volume)

12.5%

Scores

• Wine Advocate: 92/100

• Robert Parker: 92/100

• James Suckling: 93/100