Weingut Brundlmayer Gruner Veltliner 豪斯酒 2022

Winery Background and History

Weingut Bründlmayer, situated in Langenlois, Kamptal, Austria, is a family-owned estate renowned for its commitment to quality and innovation. Established in the mid-20th century, the winery has become a benchmark for Austrian viticulture, producing wines that reflect the unique terroir of the region. With a focus on sustainable practices, Bründlmayer cultivates a variety of grapes, including Grüner Veltliner, Riesling, and Pinot Noir, crafting wines that are both expressive and elegant.

Producer and Winemaker

The estate is helmed by Willi Bründlmayer, a visionary winemaker dedicated to showcasing the potential of Austrian wines on the global stage. Willi’s approach combines traditional methods with modern techniques, emphasizing minimal intervention to allow the vineyard’s character to shine through. His meticulous attention to detail and passion for excellence have earned Bründlmayer international acclaim, solidifying its reputation as one of Austria’s premier wineries.

Vineyards and Micro Climate

The grapes for the Hauswein are sourced from vineyards in the Niederösterreich region, characterized by loess and sandy soils. These conditions, combined with the region’s warm days and cool nights, contribute to the wine’s vibrant acidity and aromatic complexity. The 2022 vintage benefited from favorable weather, resulting in grapes with excellent balance and freshness.

Vinification & Aging Methods

Harvested by hand, the grapes underwent gentle pressing and fermentation in stainless steel tanks at controlled temperatures to preserve their delicate aromas. The wine was then matured on fine lees for a short period to enhance its texture and complexity. This approach ensures a crisp, clean profile that highlights the varietal’s characteristic freshness.

Tasting Notes

The 2022 Grüner Veltliner Hauswein presents a pale straw color with green reflections. On the nose, it offers aromas of green apple, citrus, and white pepper, complemented by subtle herbal notes. The palate is light-bodied and refreshing, featuring crisp acidity and flavors of lemon zest, green pear, and a hint of minerality. The finish is clean and invigorating, making it an ideal wine for warm weather enjoyment.

Food & Wine Pairing

This versatile wine pairs excellently with a variety of dishes, including seafood, salads, light poultry, and vegetarian fare. Its crisp acidity and subtle spice complement Asian cuisine, such as sushi or stir-fried vegetables, and it also serves as a delightful aperitif. The wine’s freshness enhances the flavors of dishes without overpowering them.

Service Methods and Temperatures

Serve the Grüner Veltliner Hauswein well-chilled at 8–10°C (46–50°F) to accentuate its vibrant acidity and aromatic profile. Use standard white wine glasses to concentrate the aromas and deliver the wine to the appropriate areas of the palate. No decanting is necessary; however, allowing the wine to breathe for a few minutes in the glass can enhance its expressive qualities.

Storage and Aging Potential

While designed for immediate enjoyment, this wine can be stored under optimal conditions—cool, dark, and with consistent humidity—for up to 2–3 years. Over time, it may develop additional complexity, but it is best appreciated in its youth to capture its fresh and lively character.

Grape Varietals & Percentage Used

• Grüner Veltliner: 100%

ABV (Alcohol by Volume)

12.0%