Marqués de Riscal Sauvignon Blanc Organic 2024
Marqués de Riscal Sauvignon Blanc Organic 2024
國家: Spain
區域: Castilla y León
數量: 750ml
Winery Background and History
Marqués de Riscal, founded in 1858 in Rioja, is one of Spain’s oldest and most respected wineries, celebrated for pioneering Spanish winemaking and bold architecture. In the 1970s, the estate introduced Sauvignon Blanc to the Rueda region, and from 2018 onward all estate vineyards have been certified organic. This reflects their commitment to sustainable viticulture and preserving terroir expression.
Producer and Wine Maker
The winery’s in-house winemakers oversee this organically farmed Sauvignon Blanc in Rueda. They emphasize minimal intervention, using low sulfur and native yeast fermentations to enhance varietal purity, clarity, and a genuine sense of place.
Vineyards and Micro Climate
Grapes are sourced from estate-owned vineyards in Castilla y León under the Rueda DO, averaging over 25 years in age. The region’s continental climate—hot days, cool nights—combined with organic soil management, supports aromatic intensity, balanced acidity, and mineral finesse.
Vinification & Aging Methods
After harvest, grapes undergo cold maceration. The must is clarified, followed by slow fermentation at 13–15 °C to preserve aromas. Post-fermentation, the wine ages on fine lees before bottling, adding mouthfeel and complexity.
Tasting Notes
Pale yellow with green highlights; aromas of complex fresh grass, citrus fruits, pineapple, and melon over a mineral base. The palate is fresh, aromatic, smooth, and balanced with a clean, long finish.
Food & Wine Pairing
Ideal as an aperitif or paired with seafood, white meats, oily fish, risottos, foie gras, vegetables, soft cheeses, and white fish.
Service Methods and Temperatures
Serve chilled between 8–10 °C to highlight freshness and aromatics.
Storage and Aging Potential
Drink now through approximately 4 years from vintage. With good structure and acidity, it may hold well in the near term.
Grape Varietals & percentage used
100% Sauvignon Blanc (single varietal).
ABV
12.9% ABV (according to official technical sheet).
Scores
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Tim Atkin (2025) – 91 points
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