拉斯胡爾塔斯霞多麗 2023

Winery Background and History

Las Huertas is a wine label produced by Viña Los Vascos, a historic estate in Chile’s Colchagua Valley. Acquired in 1988 by Domaines Barons de Rothschild (Lafite), the estate has undergone significant revitalization, focusing on producing high-quality wines that reflect the unique terroir of the region. The Rothschild family’s commitment to excellence and tradition is evident in the meticulous vineyard management and winemaking practices employed at Viña Los Vascos.

Producer and Winemaker

Las Huertas Chardonnay 2023 is crafted under the expertise of the winemaking team at Viña Los Vascos, led by the experienced enologist responsible for overseeing the estate’s wine production. The team’s philosophy centers on expressing the authenticity of the Colchagua Valley terroir, utilizing sustainable viticulture and meticulous vinification processes. Their approach ensures that each wine embodies the balance, complexity, and elegance characteristic of the estate’s offerings.

Vineyards and Micro Climate

The vineyards are situated in the Colchagua Valley, benefiting from a Mediterranean climate with hot, dry summers and mild winters. The 2023 vintage experienced a mild winter and cool spring, followed by a hot summer with temperatures reaching 40.6°C. Fortunately, the estate’s proximity to the sea and the influence of cold nights provided the necessary conditions for optimal grape ripening, resulting in wines with remarkable freshness and aromatic intensity.

Vinification & Aging Methods

Grapes for Las Huertas Chardonnay 2023 were harvested before dawn to preserve freshness. Upon arrival at the winery, they were gently pressed and fermented at low temperatures in stainless steel tanks to maintain their aromatic potential. The wine was partly aged on its lees, enhancing its unique mouthfeel and complexity.

Tasting Notes

Las Huertas Chardonnay 2023 presents a crystalline and bright yellow color with golden notes. The nose offers expressive aromas of banana, papaya, and pineapple, complemented by white flowers and grapefruit. On the palate, it is fatty and long, with volume and tension that makes it pleasant and easy to drink. The wine exhibits a surprising balance between freshness and complexity.

Food & Wine Pairing

This Chardonnay pairs excellently with a variety of dishes, including grilled seafood, light salads, and poultry. Its vibrant acidity and fruity profile complement dishes like shrimp scampi, goat cheese tartlets, or a classic Niçoise salad. It is equally enjoyable on its own, offering a refreshing accompaniment to warm-weather gatherings.

Service Methods and Temperatures

To fully appreciate its freshness and aromatic profile, serve Las Huertas Chardonnay 2023 well-chilled at 8–10°C (46–50°F). Use a white wine glass to concentrate its delicate aromas. No decanting is necessary; simply open and enjoy.

Storage and Aging Potential

Las Huertas Chardonnay 2023 is best enjoyed young to capture its vibrant fruit flavors and crisp acidity. Store bottles in a cool, dark place at a consistent temperature. While it can be cellared for up to 2 years, it is recommended to consume it within 12–18 months of release to experience its freshness at its peak.

Grape Varietals & Percentage Used

• 100% Chardonnay

ABV (Alcohol by Volume)

14%