Vincent Girardin Santenay 1er Cru Le Beaurepaire 2022

Winery Background and History

Maison Vincent Girardin, established in 1982, is a renowned Burgundy producer based in Meursault. Originating from a family of winegrowers dating back to the 17th century, Vincent Girardin began with just 2 hectares of vines. Over time, the estate expanded, focusing on producing high-quality wines that reflect the purity and elegance of Burgundy’s terroirs. In 2012, the estate was acquired by the Compagnie des Vins d’Autrefois, ensuring the continuation of Girardin’s legacy with a commitment to excellence and sustainability.

Producer and Winemaker

Under the guidance of winemaker Eric Germain, Vincent Girardin wines are crafted with a philosophy that emphasizes minimal intervention and a deep respect for the vineyard. Germain’s approach combines traditional Burgundian techniques with modern precision, aiming to express the unique characteristics of each vineyard site. His meticulous attention to detail in both the vineyard and the cellar ensures wines of balance, complexity, and finesse.

Vineyards and Micro Climate

The “Le Beaurepaire” vineyard is a Premier Cru site located in the Santenay appellation within the Côte de Beaune. This vineyard is characterized by limestone-rich soils, contributing to the wine’s minerality and elegance. The region’s continental climate, with warm summers and cool nights, allows for optimal ripening while preserving acidity, resulting in wines with depth and aromatic complexity.

Vinification & Aging Methods

Grapes are hand-harvested and undergo a careful selection process. Fermentation occurs in temperature-controlled stainless steel tanks, utilizing indigenous yeasts to preserve the purity of the fruit. The wine is then aged in French oak barrels, with a portion being new oak, for approximately 12 months. This aging process imparts subtle complexity and structure, enhancing the wine’s overall balance.

Tasting Notes

The 2022 Santenay 1er Cru Le Beaurepaire Blanc presents a pale golden hue with a luminous clarity. The nose offers aromas of citrus zest, white flowers, and freshly baked bread. On the palate, it is crisp and elegant, featuring flavors of green apple, lemon, and a subtle chalky minerality. The wine’s refined texture and balanced acidity lead to a clean, lingering finish, making it both refreshing and complex.

Food & Wine Pairing

This Chardonnay pairs beautifully with a variety of dishes, including grilled seafood, roasted poultry, and creamy pasta dishes. Its acidity and minerality complement rich sauces and cheeses, making it a versatile choice for both traditional and contemporary cuisine. Consider serving it alongside dishes like seared scallops, chicken in cream sauce, or a selection of aged cheeses for an elevated dining experience.

Service Methods and Temperatures

Serve the 2022 Santenay 1er Cru Le Beaurepaire Blanc at a temperature of 12°C to 14°C (54°F to 57°F) to fully appreciate its aromatic complexity and balance. Use a Burgundy-style white wine glass to enhance the wine’s bouquet and texture. Decanting is not necessary, but allowing the wine to breathe for a few minutes before serving can help open up its flavors and aromas.

Storage and Aging Potential

Store bottles horizontally in a cool, dark place with consistent temperature and humidity. The 2022 vintage has the potential to age gracefully over the next 5 to 7 years, developing additional complexity and depth. With proper cellaring, expect the emergence of tertiary notes such as honey, nuts, and earthy nuances, enhancing the wine’s richness and character.

Grape Varietals & Percentage Used

100% Chardonnay

ABV (Alcohol by Volume)

13.5%

Scores

• Wine Spectator: 88

• Vinous: 91

• Wine Advocate: 90

• James Suckling: 92