Louis Jadot Meursault Premier Cru Les Perrières 2022

Winery Background and History

Maison Louis Jadot, founded in 1859 by Louis Henry Denis Jadot, is a renowned Burgundy wine producer dedicated to expressing the diverse terroirs of the region. With vineyards spanning the Côte d’Or, Mâconnais, and Beaujolais, the house combines traditional winemaking techniques with modern practices to craft wines that authentically reflect their origins. The emblematic Bacchus head on their labels symbolizes a commitment to quality and respect for Burgundy’s rich viticultural heritage.

Producer and Winemaker

The 2022 Meursault Premier Cru Les Perrières is produced by Domaine Louis Jadot. The winemaking team, led by experienced professionals, employs traditional methods to highlight the distinctive characteristics of the Les Perrières vineyard. Their expertise results in wines that are both elegant and expressive, embodying the essence of their terroir.

Vineyards and Micro Climate

Les Perrières is one of the most esteemed Premier Cru vineyards in Meursault, located in the Côte de Beaune sub-region of Burgundy. The vineyard is characterized by its stony, limestone-rich soils and favorable exposure, contributing to the production of wines with remarkable minerality and complexity. The semi-continental climate, with warm summers and cool winters, allows for a balanced ripening process, preserving the grapes’ natural acidity and freshness.

Grape Varietals & Percentage Used

100% Chardonnay.

Vinification & Aging Methods

The Chardonnay grapes are hand-harvested and undergo fermentation in oak barrels, a portion of which are new, to enhance complexity and structure. Following fermentation, the wine is aged on its lees for approximately 15 months, with regular bâtonnage (lees stirring) to develop richness and depth. This meticulous vinification and aging process results in a wine that beautifully expresses the unique terroir of Les Perrières.

ABV (Alcohol by Volume)

The specific ABV for the 2022 vintage is not provided in the available sources.

Tasting Notes

The 2022 Louis Jadot Meursault Premier Cru Les Perrières exhibits a harmonious balance of charm and tension. The bouquet is inviting, with aromas of pear and orange zest intertwined with nuances of white flowers, mint, and vanilla pod. On the palate, it is medium to full-bodied, satiny, and incisive, showcasing the wine’s depth and elegance. 

Food & Wine Pairing

This Meursault pairs exceptionally well with rich white meats and fish dishes. Its full-bodied nature and balanced acidity complement the flavors and textures of dishes such as roasted chicken, veal in cream sauce, and grilled salmon, enhancing the overall dining experience.

Service Methods and Temperatures

To fully appreciate its aromatic complexity and structure, it is recommended to serve the wine at a temperature between 12-14°C (54-57°F). Decanting for about 30 minutes before serving can help open up its bouquet and flavors, allowing for a more expressive tasting experience.

Storage and Aging Potential

The 2022 Louis Jadot Meursault Premier Cru Les Perrières has significant aging potential. While it is approachable in its youth, exhibiting vibrant fruit and structure, the wine will develop greater complexity and depth with extended cellaring. Properly stored in a cool, dark, and humid environment, it can evolve gracefully over the next 10 to 15 years, revealing additional layers of flavor and a more integrated profile.

Scores

• Robert Parker’s Wine Advocate: 92-94 points. 

• Burghound: 93 points. 

• Jasper Morris: 95 points. 

• Vinous: 92 points.