Louis Jadot Bourgogne Pinot Noir “Couvent des Jacobins” 2022

Winery Background and History

Maison Louis Jadot, founded in 1859, is a renowned Burgundy wine producer dedicated to expressing the diversity of the region’s terroirs. With over 160 years of history, the winery has built a reputation for crafting wines that authentically reflect their origins, encompassing a wide range of appellations from regional wines to Grand Crus. The “Couvent des Jacobins” Bourgogne Pinot Noir serves as an accessible introduction to the house’s style and the Burgundy region.

Producer and Winemaker

The 2022 Bourgogne Pinot Noir “Couvent des Jacobins” is produced by Maison Louis Jadot under the guidance of their experienced winemaking team. The team upholds the house’s philosophy of minimal intervention, allowing each wine to express its unique terroir. Their approach combines traditional Burgundian techniques with modern precision, ensuring that the wines maintain their authenticity and quality.

Vineyards and Microclimate

The grapes for this wine are sourced from various vineyards across the Burgundy region, encompassing diverse soils and microclimates. This blend of terroirs contributes to the wine’s balanced character, showcasing the typical attributes of Burgundian Pinot Noir.

Grape Varietals & Percentage Used

100% Pinot Noir.

Vinification & Aging Methods

The Pinot Noir grapes undergo traditional fermentation methods to preserve the varietal’s delicate aromas and flavors. The wine is then aged in stainless steel tanks and oak barrels for a period that enhances its structure while maintaining its fresh, fruity profile.

ABV (Alcohol by Volume)

The 2022 vintage has an ABV of 12.84%. 

Tasting Notes

The 2022 Bourgogne Pinot Noir “Couvent des Jacobins” presents aromas of fresh strawberries and cherries, accompanied by subtle earthy undertones. On the palate, it is medium-bodied and harmonious, with forward, plump fruit and a silky texture balanced by gentle tannins and elegant structure. The wine’s vibrant acidity contributes to a refreshing and lingering finish. 

Food & Wine Pairing

This versatile Pinot Noir pairs well with a variety of dishes, including roasted poultry, grilled salmon, pasta with light tomato-based sauces, and soft cheeses. Its balanced acidity and fruit-forward profile complement both delicate and moderately flavored dishes, enhancing the overall dining experience.

Service Methods and Temperatures

To fully appreciate the nuances of the 2022 Bourgogne Pinot Noir “Couvent des Jacobins,” it is recommended to serve the wine at a temperature between 14-16°C (57-61°F). Serving the wine slightly chilled allows its fresh fruit aromas and flavors to shine, providing a more refreshing experience.

Storage and Aging Potential

This wine is designed for early consumption to enjoy its vibrant fruit characteristics. However, it can be cellared for up to 3-5 years, during which it may develop additional complexity. Proper storage conditions include maintaining a consistent temperature of around 12°C (54°F) with appropriate humidity levels to preserve the wine’s integrity over time.