Jonata Sauvignon Blanc La Flor de Jonata 2022

Winery Background and History

Jonata, situated in the Ballard Canyon AVA of Santa Ynez Valley, California, is renowned for its commitment to producing wines that reflect the unique terroir of the region. The estate emphasizes sustainable farming practices and meticulous winemaking techniques to craft wines of exceptional quality and character.

Producer and Winemaker

The winemaking team at Jonata is led by Winemaker Matt Dees, whose philosophy centers on expressing the distinctiveness of the vineyard through careful selection and minimal intervention. Dees’s approach ensures that each wine captures the essence of its origin.

Vineyards and Micro Climate

The ‘Flor’ Sauvignon Blanc is sourced from Jonata’s estate vineyards in Ballard Canyon, characterized by sandy soils and a cool maritime climate. These conditions contribute to the wine’s vibrant acidity and complex flavor profile.

Vinification & Aging Methods

The 2022 vintage comprises 85% Sauvignon Blanc (clone Musqué) and 15% Sémillon (clone 2). Fermentation and aging occur over 11 months in a combination of 1/3 new French oak, 1/3 neutral French oak, and 1/3 stainless steel tanks. This regimen imparts depth and complexity while preserving the wine’s freshness. 

Tasting Notes

The 2022 ‘Flor’ presents aromas of lemongrass, key lime, tarragon, mint, and lemon bar. On the palate, it is rich and generous, showcasing stone fruit elements, honeyed notes, and a saline minerality. The wine’s vibrant acidity and fine-grained tannins provide structure and a long, luminous finish. 

Food & Wine Pairing

This Sauvignon Blanc pairs well with a variety of dishes, including grilled seafood, goat cheese salads, and herb-roasted chicken. Its acidity and complexity complement both light and richly flavored foods.

Service Methods and Temperatures

Serve chilled at approximately 50°F (10°C) to enhance its aromatic profile and crispness. Decanting is not necessary, but allowing the wine to breathe for a few minutes can further develop its flavors.

Storage and Aging Potential

While enjoyable now, the 2022 ‘Flor’ has the potential to age gracefully over the next 5–7 years, developing additional complexity and depth.

Grape Varietals & Percentage Used

• 85% Sauvignon Blanc (clone Musqué)

• 15% Sémillon (clone 2)

ABV (Alcohol by Volume)

• 14.4% 

Scores

• Jeb Dunnuck: 94/100

• Vinous (Antonio Galloni): 94/100