Francis Ford Coppola Archimedes Cabernet Sauvignon 2021

Winery Background and History

Founded by acclaimed filmmaker Francis Ford Coppola, the Francis Ford Coppola Winery is located in Geyserville, California, within Sonoma County’s Alexander Valley. Established in the late 2000s, the winery combines Coppola’s passion for storytelling with winemaking, offering a diverse portfolio that includes the prestigious Archimedes label. Named after Coppola’s uncle, Archimedes honors both family heritage and the innovative spirit of its namesake.

Producer and Winemaker

The 2021 Archimedes was crafted under the guidance of the winemaking team at Francis Ford Coppola Winery, which is known for its commitment to quality and innovation. The team focuses on producing wines that reflect the unique terroir of Alexander Valley, employing sustainable practices and meticulous attention to detail throughout the winemaking process.

Vineyards and Microclimate

Sourced from select vineyards in Alexander Valley, the grapes for Archimedes benefit from the region’s warm days and cool nights, ideal for cultivating Cabernet Sauvignon. The valley’s diverse soils, ranging from gravelly loam to clay, contribute to the complexity and depth of the wine. This microclimate allows for extended ripening periods, enhancing flavor development and tannin maturity.

Vinification & Aging Methods

The 2021 vintage began with a cold, dry start, leading to a lighter crop. However, mild to warm weather later in the season provided optimal conditions for flavor concentration. Grapes were hand-harvested and fermented in temperature-controlled stainless steel tanks. The wine was then aged for over 18 months in French oak barrels, allowing for the integration of oak nuances and the development of a balanced, complex profile.

Tasting Notes

The 2021 Archimedes exhibits a deep, opaque ruby color. On the nose, it offers aromas of black plum, currant, pencil shavings, and cocoa powder. The palate is gripping and intense, featuring flavors of black fruit and savory spices that linger through the finish. Additional notes include blueberry, black currant, caramel, toffee, plum, dark chocolate, white pepper, tobacco, and anise, contributing to the wine’s balanced complexity and sophisticated character. 

Food & Wine Pairing

This Cabernet Sauvignon pairs well with robust dishes such as barbecued steak, grilled lamb chops, and pork tenderloin. Its bold flavors and structured tannins complement hearty meals, while its nuanced profile also enhances dishes like Asian chicken salad. The wine’s complexity allows it to stand up to rich, savory flavors, making it a versatile choice for various cuisines. 

Service Methods and Temperatures

To fully appreciate the 2021 Archimedes, serve it at a temperature of 16–18°C (60–64°F). Decanting the wine for 30–60 minutes before serving can help open up its aromatic profile and soften the tannins. Use large, tulip-shaped red wine glasses to concentrate the aromas and allow for proper aeration. Avoid serving the wine too cold, as this can mute its expressive flavors and aromas.

Storage and Aging Potential

This wine possesses the structure and balance to age gracefully over the next 8 to 10 years. Stored under optimal conditions—cool temperatures around 12–15°C, with 70% humidity and minimal light exposure—the wine will develop additional complexity, with tertiary notes such as dried fruit, forest floor, and leather emerging over time. Proper cellaring will reward patience, revealing the wine’s full potential.

Grape Varietals & Percentage Used

100% Cabernet Sauvignon

ABV (Alcohol by Volume)

Approximately 14.5%

Scores

• Wine Enthusiast: 93 points

• Natalie MacLean: 93 points