Egon Müller Le Gallais Wiltinger Braune Kupp Riesling Kabinett 2023

Winery Background and History

Weingut Egon Müller, located in Wiltingen on the Saar River, is one of Germany’s most prestigious wine estates. Established in the late 18th century, the estate has been managed by the Müller family for multiple generations. In 1954, Egon Müller III expanded the estate by acquiring a portion of the historic Le Gallais vineyard, which includes the renowned Wiltinger Braune Kupp site. The estate is celebrated for producing exceptional Rieslings that reflect the unique terroir of the Mosel region.

Producer and Winemaker

Egon Müller IV, born in 1959, is the current proprietor and winemaker at Weingut Egon Müller. He represents the sixth generation of the Müller family to oversee the estate. Educated at the Geisenheim University, Egon Müller IV is renowned for his meticulous approach to winemaking, emphasizing traditional methods and a deep respect for the vineyard’s natural characteristics. Under his guidance, the estate continues to produce some of the world’s most sought-after Rieslings.

Vineyards and Micro Climate

The Wiltinger Braune Kupp vineyard is situated on the steep slopes overlooking the Saar River. Characterized by its brown slate soils, the site benefits from excellent drainage and heat retention, which are ideal for Riesling cultivation. The cool climate of the Saar region, combined with significant diurnal temperature variations, allows for extended ripening periods, resulting in wines with remarkable acidity and aromatic complexity.

Vinification & Aging Methods

Grapes for the 2023 Kabinett were hand-harvested to ensure optimal ripeness and quality. Fermentation occurred in traditional large oak casks using native yeasts, a method that preserves the wine’s delicate aromatics and enhances its textural complexity. The wine was aged on its fine lees to develop depth and mouthfeel before being bottled.

Tasting Notes

The 2023 vintage exhibits a vibrant bouquet of apricots and red gooseberries. On the palate, it is light-bodied with a barely off-dry character, showcasing elegance and precision. The finish is powerful yet maintains the delicacy essential to the Kabinett style, offering a harmonious balance between fruitiness and acidity. 

Food & Wine Pairing

This Kabinett pairs beautifully with a variety of dishes. Its slight sweetness and high acidity complement spicy Asian cuisine, such as Thai or Szechuan dishes. It also harmonizes well with seafood, particularly shellfish, and can be an excellent match for creamy cheeses or light poultry dishes.

Service Methods and Temperatures

To fully appreciate its nuances, serve this Riesling chilled at 8–10°C (46–50°F). Using a white wine glass will concentrate its aromatic profile. Decanting is not necessary, but allowing the wine to breathe for a few minutes after opening can enhance its expression.

Storage and Aging Potential

While delightful in its youth, the 2023 Wiltinger Braune Kupp Kabinett has excellent aging potential. Stored under proper conditions—cool, dark, and with consistent temperature—it can evolve gracefully over the next 30 years, developing additional complexity and depth.

Grape Varietals & Percentage Used

• 100% Riesling

ABV (Alcohol by Volume)

• 9%

Scores

• Wine Enthusiast: Not reviewed

• Wine Spectator: Not reviewed

• Wine Advocate: 96/100

• Robert Parker: 96/100

• James Suckling: 95/100