Domaine Leflaive Mâcon-Verzé Les Chênes 2022

Winery Background and History

Domaine Leflaive, established in 1717 in Puligny-Montrachet, Burgundy, is renowned for its exceptional white wines. In 2003, the domaine expanded into the Mâconnais region by acquiring five parcels of mature Chardonnay vines in Verzé, including “Les Chênes.” From the outset, these vineyards have been cultivated biodynamically, reflecting the estate’s commitment to sustainable viticulture. This expansion allowed Domaine Leflaive to produce wines that express the purity and energy characteristic of the Mâcon-Verzé appellation. 

Producer and Winemaker

The Leflaive family continues to oversee the domaine, with Paul de Noüe, a family member, managing the Mâcon-Verzé vineyards through SCE Joseph Leflaive, a subsidiary of Domaine Leflaive. The winemaking team emphasizes minimal intervention, allowing the Chardonnay grapes to express their terroir fully. Their approach combines traditional Burgundian techniques with modern precision, ensuring wines of elegance and authenticity.

Vineyards and Micro Climate

The “Les Chênes” vineyard spans 3.43 hectares in the heart of the Verzé valley. Situated on gentle to steep slopes with a south-western exposure, the vines thrive in shallow clay-limestone soils over bedrock. This terroir, combined with the region’s continental climate, contributes to the wine’s vibrant acidity and mineral character. The 2022 vintage benefited from favorable weather conditions, resulting in grapes with excellent balance and concentration. 

Vinification & Aging Methods

Grapes are hand-harvested and fermented using indigenous yeasts. The wine undergoes aging for 15–16 months: 78% in stainless steel tanks, 12% in French oak barrels (40% new), and 10% in wooden vats. This combination preserves the wine’s freshness while adding subtle complexity and structure. 

Tasting Notes

The 2022 Mâcon-Verzé Les Chênes exhibits a harmonious and creamy texture, featuring floral, peach, apple tart, and lemon cake flavors, all buoyed by vibrant acidity. The oak treatment is subtle, with flashes of baking spices, leading to a fine, mineral-driven finish. 

Food & Wine Pairing

This elegant Chardonnay pairs beautifully with a variety of dishes, including roasted poultry, grilled seafood, and creamy pasta dishes. Its acidity and minerality complement rich sauces and soft cheeses, such as Brie or Camembert. For an optimal pairing, consider serving it alongside dishes like seared scallops, chicken in a mushroom cream sauce, or a classic lobster bisque.

Service Methods and Temperatures

Serve the 2022 Mâcon-Verzé Les Chênes at a temperature of 12°C to 14°C (54°F to 57°F) to fully appreciate its aromatic complexity and balance. Use Burgundy-style white wine glasses to enhance the wine’s bouquet and texture. Decanting is not necessary, but allowing the wine to breathe for a few minutes before serving can help open up its flavors and aromas.

Storage and Aging Potential

Store bottles horizontally in a cool, dark place with consistent temperature and humidity. The 2022 vintage has the potential to age gracefully over the next 5 to 7 years, developing additional complexity and depth. With proper cellaring, expect the emergence of tertiary notes such as honey, nuts, and earthy nuances, enhancing the wine’s richness and character.

Grape Varietals & Percentage Used

100% Chardonnay

ABV (Alcohol by Volume)

13.0%

Scores

• Wine Spectator: 91 points

• Wine Advocate: 90+ points

• James Suckling: 90+ points

• Wine Enthusiast: 90+ points

• Vinous Media: 90+ points

• Jeb Dunnuck: 90+ points