Château de la Maltroye Chassagne-Montrachet 1er Cru Morgeot Vigne Blanche 2022

Winery Background and History

Château de la Maltroye is a historic estate located in Chassagne-Montrachet, Burgundy, France. The château itself dates back to the 18th century and is easily recognizable by its glazed tile roof. The estate has been under the ownership of the Cournut family since 1939. Jean-Pierre Cournut, the current proprietor and winemaker, has revitalized the domaine, focusing on producing high-quality wines that reflect the unique terroir of Chassagne-Montrachet. The estate encompasses over 32 acres in Chassagne-Montrachet and 5 acres in Santenay. 

Producer and Winemaker

Jean-Pierre Cournut, a former aeronautical engineer, took over the family estate in the late 1990s. His scientific background influences his meticulous approach to viticulture and winemaking. Cournut emphasizes low yields, precise vineyard management, and minimal intervention in the cellar to produce wines that are expressive of their origin. Under his guidance, Château de la Maltroye has gained recognition for crafting wines that balance power with elegance.

Vineyards and Micro Climate

The “Morgeot Vigne Blanche” vineyard is a Premier Cru climat located in the southern part of the Chassagne-Montrachet appellation. The vineyard benefits from a favorable microclimate with optimal sun exposure and well-drained limestone-clay soils. These conditions contribute to the development of grapes with concentrated flavors and balanced acidity. The vineyard’s location and soil composition are instrumental in producing wines with both richness and minerality.

Vinification & Aging Methods

Grapes are hand-harvested to ensure optimal ripeness and quality. After gentle pressing, the must undergoes fermentation in oak barrels, a portion of which are new, to impart subtle complexity. The wine is then aged on its lees for several months, enhancing texture and depth. This traditional Burgundian approach allows the wine to develop its characteristic balance of richness and freshness.

Tasting Notes

The 2022 vintage presents a bouquet with subtle notes of floral and citrus confit. On the palate, the wine exhibits excellent freshness and underlying tension, with caressing, round, and utterly delicious larger-bodied flavors. The finish is citrusy, youthfully austere, and lingering, showcasing a lovely fruit-acid balance. This wine is noted for its stylish character, a distinction not often attributed to Morgeot wines. 

Food & Wine Pairing

This wine pairs beautifully with poultry dishes such as roasted chicken or turkey, as well as rich seafood like lobster or scallops. Its freshness and complexity complement creamy pasta dishes and soft cheeses like Brie or Camembert. The wine’s balance makes it a versatile companion for a variety of culinary experiences.

Service Methods and Temperatures

Serve this wine at 12–14°C (54–57°F) to fully appreciate its aromatic complexity and texture. Using a white wine glass with a slightly larger bowl can enhance the expression of its aromas. Decanting is not necessary, but allowing the wine to breathe for a few minutes after opening can help it open up gracefully.

Storage and Aging Potential

While enjoyable now, the 2022 Château de la Maltroye Chassagne-Montrachet 1er Cru Morgeot Vigne Blanche has the structure to age gracefully for 8–10 years. Proper cellaring conditions—cool, dark, and with consistent temperature—will allow the wine to develop additional complexity and depth over time, revealing nuanced flavors and aromas.

Grape Varietals & Percentage Used

• 100% Chardonnay

ABV (Alcohol by Volume)

• 13.5%

Scores

• Burghound: 92/100