Domaine Billaud-Simon Chablis Tête d’Or 2022

Winery Background and History

Founded in 1815, Domaine Billaud-Simon is a historic estate situated in the heart of Chablis, Burgundy. The domaine has long been recognized for producing wines that exemplify the purity and minerality characteristic of the region. With vineyards located on some of Chablis’s most prestigious sites, Billaud-Simon combines traditional winemaking techniques with modern precision to craft wines of exceptional quality. The estate’s commitment to expressing the unique terroir of Chablis has solidified its reputation among connoisseurs worldwide.

Producer and Winemaker

Under the ownership of Maison Faiveley since 2014, Domaine Billaud-Simon continues to uphold its legacy of excellence. The winemaking team focuses on minimal intervention, allowing the distinctive characteristics of each vineyard to shine through. Their approach emphasizes precision and balance, resulting in wines that are both expressive and refined. The team’s dedication ensures that each bottle reflects the essence of Chablis’s unique terroir.

Vineyards and Micro Climate

The Tête d’Or cuvée is sourced from select south and southeast-facing plots at the foot of the Montée de Tonnerre, adjacent to Premier Cru vineyards. These vineyards are planted on Kimmeridgian marl soils rich in marine fossils, contributing to the wine’s pronounced minerality. The region’s semi-continental climate, characterized by cold winters and warm summers, allows for optimal ripening of Chardonnay grapes while preserving their natural acidity. In 2022, the growing season was marked by warm and dry conditions, leading to a harvest of ripe and healthy grapes.

Vinification & Aging Methods

Grapes are hand-harvested and undergo gentle pressing to preserve their delicate aromas. Fermentation takes place in temperature-controlled stainless steel tanks, maintaining the purity of fruit and terroir expression. The wine is aged for 10 months, primarily in stainless steel, with a portion aged in oak barrels to enhance complexity and texture. This approach results in a wine that balances freshness with depth.

Tasting Notes

The 2022 Chablis Tête d’Or presents a luminous pale gold hue with green reflections. The nose reveals aromas of citrus fruits, green apple, and white flowers, complemented by subtle hints of pear. On the palate, it is crisp and refreshing, offering flavors of lemon, apple, and a touch of minerality. The wine’s vibrant acidity and clean finish make it an elegant expression of Chablis terroir.

Food & Wine Pairing

This Chablis pairs beautifully with a variety of seafood dishes, including oysters, scallops, and grilled fish, where its minerality complements the brininess of the shellfish. It also harmonizes with poultry in creamy sauces, fresh salads, and soft cheeses like Brie or Camembert. The wine’s bright acidity and subtle complexity enhance the flavors of these dishes, making it a versatile companion at the table.

Service Methods and Temperatures

Serve the wine chilled at 10°C to 12°C (50°F to 54°F) to fully appreciate its aromatic complexity and balance. Using medium-sized white wine glasses will concentrate the aromas and allow the wine to express its full character. Decanting is not necessary, but allowing the wine to breathe for a few minutes after opening can enhance its bouquet.

Storage and Aging Potential

Store bottles horizontally in a cool, dark place with consistent temperature and humidity. The 2022 vintage can be enjoyed now for its vibrant freshness but also has the potential to age gracefully over the next 5 to 7 years. With time, the wine will develop additional complexity, showcasing honeyed and nuanced characteristics.

Grape Varietals & Percentage Used

100% Chardonnay

ABV (Alcohol by Volume)

13.0%

Scores

• Wine Spectator: 91 points

• Decanter: 92 points

• La Revue du Vin de France: 91 points

• Christy Canterbury, MW: 91 points