Domaine Billaud-Simon Chablis 1er Cru Montée de Tonnerre 2022

Winery Background and History

Founded in 1815, Domaine Billaud-Simon is a historic estate located in the heart of Chablis, Burgundy. The domaine has long been recognized for its commitment to expressing the unique terroir of Chablis through meticulous vineyard management and traditional winemaking practices. In 2014, the estate was acquired by Domaine Faiveley, another esteemed Burgundy producer, ensuring the continuation of its legacy and dedication to quality.

Producer and Winemaker

Under the ownership of Domaine Faiveley, the winemaking team at Billaud-Simon continues to uphold the estate’s philosophy of producing wines that reflect the purity and minerality characteristic of Chablis. The team focuses on sustainable viticulture and precise vinification techniques to craft wines that are both expressive and elegant.

Vineyards and Micro Climate

The Montée de Tonnerre Premier Cru vineyard is situated on the right bank of the Serein River, adjacent to the Grand Cru vineyards. This climat is renowned for its Kimmeridgian limestone soils, which impart a distinctive minerality to the wines. The vineyard’s south-west exposure and steep slopes provide optimal sunlight and drainage, contributing to the development of complex aromas and flavors in the Chardonnay grapes.

Vinification & Aging Methods

The 2022 vintage underwent fermentation primarily in stainless steel tanks to preserve the freshness and purity of the fruit. A small portion (approximately 6%) was fermented in oak barrels to add subtle complexity and texture. The wine was then aged on its lees for several months, enhancing its mouthfeel and depth without compromising its vibrant character.

Tasting Notes

The 2022 Domaine Billaud-Simon Chablis 1er Cru Montée de Tonnerre presents a pale to mid-lemon color. The nose offers aromas of citrus and limestone, with a relatively chiselled profile. On the palate, the wine exhibits plenty of energy, with ripe yellow fruit and a touch of youthful bitterness. This should come together to make a fine Montée de Tonnerre, with a little white fruit flesh behind the initial yellow fruit notes and excellent persistence. 

Food & Wine Pairing

This Premier Cru Chablis pairs excellently with a variety of seafood dishes, including oysters, scallops, and grilled fish. Its crisp acidity and mineral notes complement the delicate flavors of shellfish and sushi. Additionally, it serves as a delightful accompaniment to poultry dishes and soft cheeses like goat cheese, enhancing the overall dining experience.

Service Methods and Temperatures

Serve the wine well-chilled at 10°C to 12°C (50°F to 54°F) to fully appreciate its aromatic complexity and balance. Using medium-sized white wine glasses will concentrate the aromas and allow the wine to express its full character. Decanting is not necessary, but allowing the wine to breathe for a few minutes after opening can enhance its bouquet.

Storage and Aging Potential

Store bottles in a cool, dark place with consistent temperature and humidity. The 2022 vintage is best enjoyed within 5 to 10 years of release to capture its vibrant freshness and aromatic intensity. While it can be consumed immediately, proper storage will maintain its quality over the short term.

Grape Varietals & Percentage Used

100% Chardonnay

ABV (Alcohol by Volume)

13.0%

Scores

• Decanter: 94 points

• Jasper Morris MW: 91–94 points

• Neal Martin (Vinous): 93 points