Beefeater Pink Strawberry Gin

Distillery Background and History

Beefeater is a classic London Dry Gin brand established by James Burrough in the mid-19th century in London. ([turn0search11] ) The company has a long history of producing high-quality gin, with its core London Dry recipe being one of the most awarded gins globally. The “Pink” expression is a modern flavored variant introduced under the Beefeater umbrella, based on the original London Dry recipe with added natural strawberry flavoring. ([turn0search0] )

Master Distiller and Production Philosophy

Beefeater’s master distillers and blending team maintain the integrity of the original London Dry botanicals while integrating the strawberry flavor in a balanced manner. Beefeater Pink is crafted by infusing natural strawberry flavoring into the established Beefeater London Dry base, rather than altering the gin’s botanical core. ([turn0search0] )

Source of Ingredients (Grain, Water, Yeast)

The base spirit is distilled from grain (neutral spirit) as typical of gins. The exact grain, yeast, and water sources are part of Beefeater’s operational process (not publicly detailed). The botanical mix includes the standard Beefeater lineup: juniper, lemon peel, orange peel, almond, angelica root & seed, coriander seed, orris root, liquorice root, plus natural strawberry flavor for the Pink edition. ([turn0search0] )

Distillation Process

Beefeater Pink uses the same process as the original London Dry: botanicals (minus the strawberry) are macerated and distilled in copper stills, and the strawberry flavor is added post-distillation. It is classified as a flavored gin rather than a pure London Dry by definition of added flavoring after distillation. ([turn0search0] )

Maturation & Cask Information

As a gin, Beefeater Pink is not aged in casks. It is bottled immediately following blending and infusion, with no maturation period or wood influence.

Tasting Notes

Nose: Sweet fresh strawberries, with hints of citrus, juniper, and light botanical spice. ([turn0search9] )

Palate: Predominantly strawberry flavor up front, softened by juniper and citrus botanicals. There is a touch of spice and herb behind the fruit. ([turn0search1] )

Finish: Light and easy, with strawberry lingering, and a subtle botanical dryness from juniper and spice. ([turn0search1] )

Food Pairing Suggestions

Pairs nicely with light desserts (strawberry tart, berry panna cotta), creamy cheeses, fruit salads, or seafood with a citrus glaze. Also works in spring/summer cocktails with mint, cucumber, or lemonade.

Serving Suggestions and Ideal Glassware

Serve chilled or over ice. Use a tulip gin glass or highball / copa glass to preserve aroma. Since it’s already flavored, avoid heavy mixers that may overpower the strawberry nuance — tonic water, soda water, or a splash of citrus are good companions.

Storage and Aging Potential

Once bottled, it remains stable; store upright in a cool, dark place. As a flavored gin with no aging, it does not benefit from further maturation in the bottle.

Grain Type & Mash Bill (if applicable)

Neutral grain spirit (typical for gin). The strawberry flavor is added after distillation.

ABV (Alcohol by Volume)

37.5 % ABV — the standard strength for Beefeater Pink. ([turn0search0] )