Banfi La Pettegola Vermentino Toscana IGT 2022

Winery Background and History

Established in 1978 by the Mariani family, Banfi is a renowned Italian winery with estates in both Tuscany and Piedmont. While initially celebrated for its Brunello di Montalcino, Banfi expanded its vision to Piedmont in the early 1990s, aiming to revive the region’s sparkling wine tradition. Collaborating with other producers, Banfi played a pivotal role in establishing the Alta Langa DOCG in 2008. The Cuvée Aurora line, introduced in 1997, embodies Banfi’s commitment to quality and innovation in Metodo Classico sparkling wines.

Producer and Winemaker

Banfi’s winemaking philosophy combines tradition with modern techniques. The production of La Pettegola Vermentino is overseen by a dedicated team in Tuscany, focusing on meticulous grape selection and adherence to temperature-controlled fermentation processes. The winery emphasizes sustainability and precision in both vineyard management and cellar practices to produce elegant and expressive white wines.

Vineyards and Micro Climate

The grapes for La Pettegola Vermentino are sourced from vineyards in the Maremma region of southern Tuscany. This area benefits from a Mediterranean climate, characterized by warm days and cool nights, which enhances the aromatic profile and acidity of the grapes. The soils are predominantly sandy with a strong presence of friable rock, providing excellent drainage and contributing to the wine’s minerality and freshness.

Vinification & Aging Methods

Harvested manually in early September, the grapes undergo a soft pressing followed by fermentation in temperature-controlled stainless-steel tanks at 13–15°C. The wine is then aged on the lees in stainless-steel tanks for approximately 3 months to enhance its complexity and mouthfeel. This method preserves the varietal’s freshness and aromatic intensity.

Tasting Notes

La Pettegola Vermentino 2022 presents a straw yellow color. The bouquet is intense and fragrant, featuring notes of citrus, yellow peach, and floral hints, accompanied by sage nuances. On the palate, the wine is full-bodied and well-structured, balanced by a refreshing acidity. The finish is persistent and fruity, leaving a lasting impression of freshness and elegance.

Food & Wine Pairing

This Vermentino pairs beautifully with a variety of dishes, including seafood, poultry, and vegetable-based recipes. Its crisp acidity and aromatic profile complement grilled fish, shellfish, light pasta dishes, and fresh salads. It also serves as an excellent aperitif, stimulating the palate before a meal.

Service Methods and Temperatures

Serve La Pettegola Vermentino 2022 chilled at a temperature of 8–10°C (46–50°F) to accentuate its vibrant acidity and aromatic profile. Use medium-sized white wine glasses to concentrate the aromas and deliver the wine to the appropriate areas of the palate. No decanting is necessary; however, allowing the wine to rest for a few minutes after opening can enhance its expressive qualities.

Storage and Aging Potential

While designed for immediate enjoyment, this wine can be stored under optimal conditions—cool, dark, and with consistent humidity—for up to 2–3 years. Over time, it may develop additional complexity, with tertiary notes of honey and dried fruits emerging. Regular monitoring is advised to enjoy the wine at its peak freshness.

Grape Varietals & Percentage Used

• Vermentino: 100%

ABV (Alcohol by Volume)

13.0%

Scores

• Wine Enthusiast: 88/100

• James Suckling: 90/100